Oven Baked Chicken Tacos (+ a BIG announcement)

BakedTacosI have a slightly abnormal obsession with Mexican cuisine.  I’ve noticed that I pretty much always try to make any new food with Mexican flavors….and (usually) never regret it.  Garlic Powder + Cumin + Chili Powder = My ‘Go-To’ Spices for life.  I also don’t have a lot of patience for making epic, multiple ingredient meals during the week, so anything I can do to have a delicious meal without a lot of prep time, cook time or 7 trips to the grocery store equals a win in my book!  So without further adieu, I’d like to introduce you to one of my favorite week night taco recipes….but first….

If you follow me on Instagram or Facebook, you probably saw my BIG announcement on Monday!  If not, I’ll share it again here….my husband and I are expecting our first baby on May 22nd!  We are SO thrilled and are feeling so very blessed and overwhelmed with joy and happiness!  This marks the beginning of a whole new journey together and I’m excited to share the journey with each and every one of you as well.  🙂

PreggoCover

Now let’s move on to the good stuff – who’s ready for a new recipe??

Oven Baked Chicken Tacos
Print Recipe
A quick and easy taco recipe packed with flavor!
Servings Prep Time
5-6 Tacos 15 Minutes
Cook Time
10-12 Minutes
Servings Prep Time
5-6 Tacos 15 Minutes
Cook Time
10-12 Minutes
Oven Baked Chicken Tacos
Print Recipe
A quick and easy taco recipe packed with flavor!
Servings Prep Time
5-6 Tacos 15 Minutes
Cook Time
10-12 Minutes
Servings Prep Time
5-6 Tacos 15 Minutes
Cook Time
10-12 Minutes
Ingredients
Servings: Tacos
Instructions
  1. Pre-heat your oven to 400 degrees & lightly grease an 8x10 baking dish with olive oil.
  2. In a medium bowl, mix together chicken, salsa, cabbage, seasonings and 1/2 of your cheese.
  3. Arrange the corn tortillas in your pan so that they are holding each other upright (I was able to fit 5, but it will depend on the size of your tortillas) and split the chicken mixture evenly between all of your shells. Then top the tacos with the remaining cheese.
  4. Bake tacos for 10-12 minutes and then top with your favorite taco add-ons. We topped ours with guacamole and hot sauce. Enjoy!
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